White Bean and Kale Shakshuka

Cannellini beans and kale cooked with Middle Eastern spices in a tomato and capsicum sauce.

Great served with crusty bread.

Ingredients: Tomatoes 38%, Cannellini beans 38%, onion, tomato juice, kale 5.5%. red capsicum 4%, olive oil, smoked paprika, garlic, cumin, salt, oregano, chilli powder, white pepper

Nutrition information

serving size 300g

                         Ave per serve       Ave per 100g

Energy                    806KJ                     269KJ

Protein                    9.9g                        3.3g

Fat total                   3.9g                       1.3g

      saturated           0.6g                        0.2g

Carbohydrates         22.4g                      7.5g

      sugars                9.5g                        3.2g

sodium                    723mg                   241mg